-40%
Homestead Gristmill — Stoneground Sifted Red Wheat Flour
$ 19.36
- Description
- Size Guide
Description
We stone-grind our Red Wheat Flour to preserve the nutritional value of the grains.Sifting the flour will yield a more "all-purpose" texture, which is lighter and fluffier.
Please visit our website to know more about our Organic and Non-GMO practices: our-natural-practices/
This product will last up to 8 months in a cool, dry location or near 2 years if kept frozen.
Enjoy the wholesome taste of fresh-ground whole grains from Homestead Gristmill. We use the single-step process of grinding with natural granite stones which preserves the nutritional value of the grain. We mix our flour into a variety of baking and cookie mixes as well as hot cereals. All the grains we use are grown without chemical pesticides and fertilizers.