Super-Fine Potato Flour, 1 lb 8 oz (680 g)

Description

Resealable Package An Employee-Owned Company To Your Good Health® Gluten-Free Non-GMO Project Verified Kosher Parve You Can See Our Quality® Made from whole peeled potatoes, our potato flour attracts and holds water, producing yeast bread with an excellent texture. Use to thicken sauces, gravies and soups, and in gluten free cooking and baking. Dear friends, At Bob's Red Mill, we feel that baking is a language all its own, an expression of love you share with your friends and family. That's why we work so hard to bring you the very best baking flour-because it is so much more than just food. Flour is a way to share your talent, your bounty, your heart. May these precious gifts shine through in everything you bake. -To your good health, Bob Moore
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Nutrition Facts
Serving Size:
1/4 cup (45 g)
Servings Per Container:
About 15
Amount Per Serving
%Daily Value*
Calories
160
Total Fat
0 g
0%
Saturated Fat
0 g
0%
Trans Fat
0 g
Cholesterol
0 mg
0%
Sodium
10 mg
0%
Total Carbohydrate
38 g
14%
Dietary Fiber
3 g
11%
Total Sugars
0 g
Includes 0 g Added Sugars
0%
Protein
3 g
Vitamin D
0 mcg
0%
Calcium
14 mg
2%
Iron
1 mg
6%
Potassium
801 mg
15%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Expiration Date: 09/17/2025
Disclaimer:
Our receiving department does its best to verify and then enter the correct expiration dates for all incoming products. However, discrepancies do occur from time to time. This being said, the exceptionally high turnover at iHerb ensures that our inventory is among the freshest in the industry.
Bob's Red Mill, Super-Fine Potato Flour, 1 lb 8 oz (680 g)
DESCRIPTION:
Resealable Package An Employee-Owned Company To Your Good Health® Gluten-Free Non-GMO Project Verified Kosher Parve You Can See Our Quality® Made from whole peeled potatoes, our potato flour attracts and holds water, producing yeast bread with an excellent texture. Use to thicken sauces, gravies and soups, and in gluten free cooking and baking. Dear friends, At Bob's Red Mill, we feel that baking is a language all its own, an expression of love you share with your friends and family. That's why we work so hard to bring you the very best baking flour-because it is so much more than just food. Flour is a way to share your talent, your bounty, your heart. May these precious gifts shine through in everything you bake. -To your good health, Bob Moore
SUGGESTED USE:
Basic potato soup
1 Tbsp Butter or Oil
1 cup chopped Onion
1/2 cup chopped Carrot
1/2 cup chopped Celery
1 tsp minced Garlic
1 1/2 tsp Salt
Pepper, to taste
2 cups Milk
2 cups Water
6 Tbsp Bob's Red Mill® Potato Flour
Heat butter or oil in a medium soup pot over medium heat. Add chopped onions, carrot and celery and sauté until tender, about 5 minutes. Add garlic, salt and pepper and cook until fragrant, 1-2 minutes. Add milk and water and stir to combine. Whisking continuously, sprinkle in potato flour and stir until smooth and the desired thickness. Add your favorite seasonings, if desired.
Makes 4 servings.
INGREDIENTS:
Potato.
Tested and confirmed Gluten Free in our quality control laboratory.
WARNINGS:
Store in a cool, dry place.